Target will continue to focus on its brick-and-mortar locations, CEO Brian Cornell told investors, reports the Star Tribune. The retailer will add new stores in urban areas and tourist attractions and expand its store pickup options to include fresh groceries and alcoholic beverages.
In addition, Target will test a 6,000-square-foot convenience store concept, half the size of its smallest store. “This year, we’re exploring designs that redefine our idea of just how small our stores can be,” said John Mulligan, Target’s chief operating officer. “This design could open up hundreds of additional site options to serve even more people in new trade areas.” Full Story
Related: Target Expands Curbside Pickup to Every State; Target Launches Good & Gather.
from Specialty Food News https://ift.tt/2Tt2E4t
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