Members of the Food & Tech panel at the 2019 Winter Fancy Food Show share what they think is the most exciting technology to hit the food industry in the last few years. Panelists highlight plant-based alternatives, farming technologies, personalization, new materials like bioplastics, and food waste innovations.
Moderator: Morgan Oliveira, Grounded PR
Panelists: Ross Polk, Fullcycle Bio Plastics; Raja Ramachandran, ripe.io; Danielle Gould, Food + Tech Connect, Arturo Elizando, Clara Foods, Ksenia Horoshenkova, ImpactVision
from Trends and Statistics http://bit.ly/2Pt0yOo
Food & Tech: Today's Most Exciting Technologies
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April 22, 2019
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