Members of the Disrupt or Be Disrupted panel at the 2019 Winter Fancy Food Show share how and what the U.S. can learn from the global community, from supporting our women farmers to embracing healthier, more balanced ways of eating.
Moderator: Phil Kafarakis, Specialty Food Association
Panelists: Michelle Simon, Plant Based Foods Association; Danielle Nierenberg, Food Tank
from Trends and Statistics http://bit.ly/2vitQWI
Disrupt or Be Disrupted: The Importance of Activism
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April 22, 2019
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