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[SFA Webinar] Launching a Sustainable Food Brand: Combining Business and Impact

Join the SFA for a webinar on Thursday, February 25 at 1 p.m. ET.

Consumers have become increasingly interested in the environmental, health, and social implications of the foods they buy. Join Linda Appel Lipsius, Co-Founder, Teatulia Organic Teas, as she explains the “why” and “why nots” behind launching a sustainable food brand.

This webinar is free for SFA members and $19 for non-members. Register now.



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[SFA Webinar] Launching a Sustainable Food Brand: Combining Business and Impact [SFA Webinar] Launching a Sustainable Food Brand: Combining Business and Impact Reviewed by Unknown on February 22, 2021 Rating: 5

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