Natural Grocers has refreshed its meat and seafood department selections in all of its stores across 19 states. Customers can expect a wide variety of offerings including, bison, beef, yak, wild boar, elk, venison, lamb, pork, chicken, turkey, ostrich, cod, mahi mahi, salmon, scallops, shrimp, tuna, pollock, rockfish and sole. In addition, Natural Grocers has put together a ranking system for their fresh and frozen meat selections that will help customers easily identify and find the quality standards they are looking for.
"Our standards ensure that all of our meat is naturally and humanely raised and our seafood is sustainably sourced, which we believe is the best for our customers, the animals and our environment," said Kemper Isely, Natural Grocers Co-President. "We also believe our customers appreciate that we make this incredible quality and variety affordable."
Related: Regional Grocers Leave Customers Satisfied; Organic Product Variety, Improved Foodservice Options Attract Affluent Shoppers.
from Industry Operations https://ift.tt/2OvfVat
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