The newly released SFA "State of the Specialty Food Industry research, 2019-2020 Edition" gives an in-depth look at retail and foodservice sales of specialty foods; retail dollar and unit sales and market share in 63 categories; consumer attitudes, preferences, and drivers and the generational differences that are shifting the market; supply chain insights on how the consumer and industry is evolving; and much more.
In this webinar, David Lockwood of Mintel International and Denise Purcell of the Specialty Food Association highlight the comprehensive research that explores where the market is today and the opportunities and challenges it faces. SFA member price: $20; non-member price: $45; purchase here.
from Industry Stats https://ift.tt/2YBEu6R
State of the Specialty Food Industry Webinar Recording Now Available
![State of the Specialty Food Industry Webinar Recording Now Available]()
Reviewed by Unknown
on
July 31, 2019
Rating:
No comments: