What Chicago’s Longstanding Mexican Community Is Bringing to the City

In Chicago, old-school carnitas traditions and fine-dining mole preparations help define the food scene of the second-largest Mexican population in the country

https://www.eater.com/2018/7/24/17604242/marcus-samuelsson-no-passport-required-chicago-mexican-food-pbs

from Eater - All http://bit.ly/2IAX77v