The regenerative farming practices of Milkadamia, a plant-based dairy company, are highlighted in a recent Forbes article. Regenerative farming practices help to combat climate change through increasing biodiversity and enriching soil.
Kara Romanik. founder and CEO of Mamie's Pies, was quoted in Bakers Journal's article, "The Final Proof: Spring Forward with Fruit." Mamie's Pies are single-serve, frozen, unbaked pies with all-natural fruit fillings.
SeafoodSource reports that Ocean's Balance, a Maine-based edible seaweed company, has won the grand prize for the fourth season of "Greenlight Maine," a TV show that promotes the state's startups and small businesses. The company was awarded $100,000 to invest in the future of its business.
from Specialty Food News http://bit.ly/2VznLQY
Members in the News: Milkadamia, Mamie's Pies, Ocean's Balance
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April 09, 2019
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