Members of the Food & Tech panel at the 2019 Winter Fancy Food Show talk about the functional ingredient trend and what it means for consumers to introduce more diversity into their diets.
Moderator: Morgan Oliveira, Grounded PR
Panelists: Ross Polk, Fullcycle Bio Plastics; Raja Ramachandran, ripe.io; Danielle Gould, Food + Tech Connect, Arturo Elizando, Clara Foods
from Trends and Statistics http://bit.ly/2Pqdjce
Food & Tech: The Rise of Functional Ingredients
![Food & Tech: The Rise of Functional Ingredients]()
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April 22, 2019
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